Asparagus is only in season for a few months of the year, and I try to preserve as much as I can. This pesto can be frozen to be used when you are craving asparagus but it is not in season.
Developed for a friend of mine who does not like chocolate (what’s wrong with him??) these are a peanut butter brownie base with a rich peanut butter frosting.
Want a surefire win at your summer potluck? Try this instead of shortcake to wow the crowd!
It’s that time of the year! The crisp air blows in and makes us crave campfires and warm drinks in the evening before winter rolls in.
Enjoy the convenience of skillet meals but want to ditch the box? Here is a recipe to add to your box that can help with that!
This Smoked Sausage Skillet is a go-to dish when I want a simple yet satisfying supper.
I love a good salsa with some chips. Or nachos for dinner (which are way better when you make them at home than when you “run for the border”) on a lazy weekend.
My grandmother had this amazing baked fudge that we all just went nuts for every year at Christmas get-togethers. I don’t know if it’s the taste or the texture that draws me in, or maybe it’s just nostalgia, but I love this fudge.
I love having condensed soup on hand, but if you look at the amount of sodium and other chemicals in soup these days, it’s frightening. So being able to KNOW that there are fresh, organic, homegrown ingredients in my soup gives me some piece of mind when I serve it.
There’s nothing like comfort food when the weather starts to turn chilly. Having your meal cooked for you before you get home from work, with the aroma of the chicken in your home is sure to make your October perfect. As if the colors of autumn weren’t enough!!
Want to try your hand at this Italian favorite? Here’s how… plus a recipe for Limoncello Mojitos!!
I think any pasta salad is my favorite side for the summer months. I love having a big bowl of it prepared and in the fridge for a quick side for anything…. especially grilling! This Asparagus Pesto Pasta Salad is one of my favorites!
My Favorite Homemade Lemonade Recipe- Country Mouse City Spouse I love fresh lemonade in my fridge all summer… and this is my fave way to make it!
Another wonderful recipe for this summer’s zucchini harvest. Veggies & cheese & sure to please!!
Growing up in the “Buckeye State”, buckeye candy is a staple for most holidays and parties. This year for Christmas at work, we even had a competition to see who made the best buckeyes. We are a very competitive state, apparently, whether it’s in sports or in cooking.
I’m a sucker for a good quick bread. Throw in a little fruit or veggie, and I’m a happy girl!! Here is my fave…